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Stonground hemp seed spread
Chilli Hemp Pata takes influence from the original recipe but with added habanero pepper. It provides a unique light nutty flavour with medium heat. This recipe is flavour enhancing and can be used as a cooking condiment, as well as a spread.
What is Pata?
The word 'Pata' is translated to butter from Te reo Māori. Pata is unique, decedent and versatile.
- seed butter
- spread
- dip
- sauce
- cooking condiment
Why Pata?
- free of nut allergens
- certified organic hemp
- stoneground
- omega 3-6-9
- protein
- vegan & keto friendly
- raw and natural ingredients
- overall health
- made and developed in New Zealand
- environmentally friendly in recyclable glass
- delicious
Ingredients
93% hemp hearts, olive oil, dried chilli and salt.
Pata is shelf stable and only needs to be refrigerated after opening, so it can be stored on the shelf.
Made in Aotearoa New Zealand.
